This machine is designed to give a spherical shape to the dough by passing it through the channels surrounding the cone shape. The body and accessories are made of stainless steel. The machine is equipped with an air blowing system on the dough while passing through the channels. The flour spreader is adjustable. Fixed channels with 3.5 meters of balling area. Dough weight from 150 - 650 grams. Rubber bands to fix the machine. Equipped with wheels for easy transportation. The cone shape and channels can be coated with Teflon according to choice. Electronic speed control.